Graeme Wood

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Trouble in Timbuktu

At the Boston Globe Ideas section, I wrote about the history of Timbuktu.

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Filed under: Boston Globe, ,

Invisible Hand to Mouth

Originally appeared in the Wall Street Journal.

An Economist Gets Lunch

By Tyler Cowen

Dutton, 293 pages, $26.95

“Let’s be clear,” Tyler Cowen writes in “An Economist Gets Lunch: New Rules for Everyday Foodies,” an eccentric first-person hodgepodge of gastronomic thoughts, strategies and travel stories. “Every meal really matters to me.” Readers of his blog, Marginal Revolution, know that he means it. Nominally devoted to economics, the site also catalogs meticulously the ethnic restaurants in the Washington area. In a typical post, he’ll review a new Bolivian restaurant and compare it not only with other Bolivian restaurants but with others serving food from the Cochabamba region. Read the rest of this entry »

Filed under: Wall Street Journal, ,

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